Boasting “primal eating, sophisticated dining,” Fatcow restaurant on James Street is Brisbane’s finest new steak and fine dining restaurant.

Melrose was engaged as the Principal Contractor and transformed Fatcow from an empty retail tenancy. Situated on stylish James St, the exterior of the fitout was an important design consideration. Large structural steel elements were installed and paired with a quintessential bistro awning, creating a striking entrance with street appeal.

Upon entry, the reception area reflects the high quality of the food and the superior level of service offered by Fatcow. Inside, the restaurant features a dry-aged beef display cupboard and a fresh oyster and seafood tank. Stylish booth seating greets guests right at the entrance, with detailed bulkhead ceilings aesthetically aligned with the booths.

Stone finishes adorn the bar and back wall, complemented by subtle LED lighting. High-end finishes throughout elevate the space and reflect the service experience. Acoustic panels enhance comfort with booth seating and rear wall treatments, while a mirror finish adds a touch of sophistication. The design flows seamlessly throughout the restaurant, providing all diners with ‘the best seat in the house.’ The restaurant also includes two function spaces for special events.

Melrose demonstrated a high degree of project management expertise to deliver a fully functioning kitchen in a challenging confined space.

If you’re in the area, be sure to book your table at Fatcow and enjoy the freshest seafood, award-winning meat, an extensive wine list, and an impressive whiskey collection!